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X-ORIGINAL-URL:https://rosemontmarket.com
X-WR-CALDESC:Events for Rosemont Market & Bakery
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DTSTART:20210101T000000
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BEGIN:VEVENT
DTSTART;TZID=UTC:20220909T120000
DTEND;TZID=UTC:20220909T150000
DTSTAMP:20260412T163006
CREATED:20220831T200022Z
LAST-MODIFIED:20220831T200022Z
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SUMMARY:Acme Smoked Fish Tasting
DESCRIPTION:Alan Axler from Acme Smoked Fish will be at our shared space with Harbor Fish Market in Scarborough to sample their products. Join us from 12 – 3 to taste their delicious fish. 
URL:https://rosemontmarket.com/event/acme-smoked-fish-tasting
LOCATION:Rosemont Market & Bakery Scarborough\, 246 US Route One\, Scarborough\, ME\, 04070
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BEGIN:VEVENT
DTSTART;TZID=UTC:20220909T160000
DTEND;TZID=UTC:20220909T180000
DTSTAMP:20260412T163006
CREATED:20220816T171252Z
LAST-MODIFIED:20220816T172027Z
UID:10302-1662739200-1662746400@rosemontmarket.com
SUMMARY:Vena's Fizz House Mocktail Tasting in Falmouth
DESCRIPTION:Join Vena’s Fizz House for a free mocktail tasting with their handcrafted\, small-batch spirit sipper cocktail infusions. \nSeptember 9th from 4-6pm at our Falmouth Market  \nWe currently offer four delicious flavors of these Maine-made sippers at our markets: Maine Marg\, Cucumber Cooler\, Blushing Grapefruit\, and Raspberry Mojito. For recipes to try at home\, visit Vena’s website. 
URL:https://rosemontmarket.com/event/venas-fizz-house-mocktail-tasting-in-falmouth
LOCATION:Rosemont Falmouth\, 231 US Route 1\, Falmouth\, ME\, 04105\, United States
ATTACH;FMTTYPE=image/jpeg:https://rosemontmarket.com/wp-content/uploads/2022/07/Maine-Margarita-Spirit-Sippeer--scaled.jpeg
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BEGIN:VEVENT
DTSTART;TZID=UTC:20220911T130000
DTEND;TZID=UTC:20220911T150000
DTSTAMP:20260412T163006
CREATED:20220831T201003Z
LAST-MODIFIED:20220831T201003Z
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SUMMARY:Barton Seaver Book Signing
DESCRIPTION:Book Author Barton Seaver along with our friends at Harbor Fish Market are hosting a book signing at our shared space in Scarborough on Saturday September 11th from 1pm to 3pm. \nBarton Seaver is on a mission to restore our relationship with the ocean\, the land\, and with each other—through dinner. He has translated his illustrious career as a chef to become one of the world’s leading experts and educators in the area of sustainable seafood innovations. Barton is a firm believer that human health depends on the health of the ocean and that the best way to connect the two is at the dinner table.  \nBarton is the author of 8 highly regarded books. For Cod and Country: Simple\, Delicious\, Sustainable Cookingintroduces the idea of seasonal eating to seafood. Where There’s Smoke highlights the art of cooking over fire. His book\, Superfood Seagreens: A Guide to Cooking with Power-packed Seaweed explores the health benefits of this emerging player in the superfood realm. His second sustainable seafood-centric cookbook is entitled Two if by Sea. He is also the author of two books in his role as a fellow with the National Geographic Society: The National Geographic Kid’s Cookbook and Foods for Health\, a science-based guide to healthy\, everyday eating. American Seafood: Heritage\, Culture & Cookery From Sea to Shining Sea\, is an essential guide to more than 500 species\, as well as a riveting history of one of our country’s most iconic industries. His most recent book: The Joy of Seafoodis a compilation of over 900 recipes. \nBarton resides in coastal Maine just a stone’s throw away from a working waterfront\, with his wife\, two sons. \n 
URL:https://rosemontmarket.com/event/barton-seaver-book-signing
LOCATION:Rosemont Market & Bakery Scarborough\, 246 US Route One\, Scarborough\, ME\, 04070
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DTSTART;TZID=UTC:20220913T170000
DTEND;TZID=UTC:20220913T190000
DTSTAMP:20260412T163006
CREATED:20220831T222314Z
LAST-MODIFIED:20220831T222326Z
UID:10367-1663088400-1663095600@rosemontmarket.com
SUMMARY:Wine Bar Takeover: Tinashe Nyamudoka of Kumusha Wines
DESCRIPTION:Tinashe Nyamudoka of Kumusha Wines is coming to PORTLAND!  He is currently on a US tour this fall\, and we are so thrilled to host him at Rosemont Wine Bar along with our friends from Crush Distributors. \nTinsahe was one of the team of Zimbabwean top sommeliers in Cape Town who competed in the World Wine Tasting Championships and who stars in the forthcoming documentary\, Blind Ambition\, being released in 2023. Tinashe also worked as Head Sommelier at one of the world’s top restaurants\, The Test Kitchen.  Now he solely focuses on the production and distribution of his brand KUMUSHA wines. \nKumusha in the Zimbabwean Shona language translates to ‘your home’\, ‘your roots’ or ‘your origin’. Tinashe believes the best wines are representative of their region. Through a collaborative process with respect to the vine\, the winemaker and the consumer\, Tinashe is building a brand of wines that represent and honor their roots. Minimal intervention wine making and natural fermentation is aimed at letting the wine be free to do the talking of its origin. These are wines that Tinashe would not only like to drink himself\, but wines that\, from his experience as a sommelier\, are representative of what is leading the way for the style of South African wines. \nNo reservations needed\, just come join us!
URL:https://rosemontmarket.com/event/wine-bar-takeover-tinashe-nyamudoka-of-kumusha-wines
LOCATION:Rosemont Market & Wine Bar at Thompson’s Point\, 42 Resurgam Place\, Portland\, ME\, 04102\, United States
CATEGORIES:Wine Tastings
ATTACH;FMTTYPE=image/jpeg:https://rosemontmarket.com/wp-content/uploads/2022/08/Tinsahe.jpg
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BEGIN:VEVENT
DTSTART;TZID=UTC:20220921T160000
DTEND;TZID=UTC:20220921T200000
DTSTAMP:20260412T163006
CREATED:20220912T194809Z
LAST-MODIFIED:20220915T231711Z
UID:10376-1663776000-1663790400@rosemontmarket.com
SUMMARY:Cantele Cru Night
DESCRIPTION:Join us at the wine bar for a special evening with Scot Hudson from Winebow Imports. No reservations needed\, just come! \nBentornato! Participating restaurants across the country will simultaneously feature ONE iconic single-vineyard wine. This event will feature Cantine Cantele Amativo. Situated in the heart of the Mediterranean\, Puglia is a land of rare beauty\, where vast plains alternate with gentle hills. This wine represents the soul of the Salento region through their thoughtfully crafted blend of the indigenous varietals Negromaro and Primitivo. \nThis prestigious wine is aged gracefully in 3-liter bottles referred to in Italy as “Formati Importanti.” Cru Night offers the rare opportunity to taste an exquisitely developed wine poured by the glass for ONE iconic night. \nWhat is a Cru? A vineyard of recognized quality usually vinified on its own. \nWhy Formati Importanti? In Italy\, large formats are aptly called Formati Importanti since ‘Important’ wines are typically bottled in larger formats to allow for slow\, graceful aging.  Formati Importanti take more time to develop and can be enjoyed longer than a standard wine bottle. \nWhat a value! The wines featured at Cru night are typically upwards of $100 on a wine list and are RARELY offered by the glass. Let’s toast to a taste of something truly special!
URL:https://rosemontmarket.com/event/cantele-cru-night
LOCATION:Rosemont Market & Wine Bar at Thompson’s Point\, 42 Resurgam Place\, Portland\, ME\, 04102\, United States
CATEGORIES:Wine Tastings
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20220925
DTEND;VALUE=DATE:20220926
DTSTAMP:20260412T163006
CREATED:20220831T200629Z
LAST-MODIFIED:20220831T200629Z
UID:10359-1664064000-1664150399@rosemontmarket.com
SUMMARY:McSea Book Signing & Lobster Trap Demo
DESCRIPTION:Stephanie Mulligan from McSea books will do book signing with our friends at Harbor Fish Market at our shared space in Scarborough. In addition\, Eric Pray will be there with his mini lobster trap to do demo for children. \n“McSea Books is an award-winning children’s book publisher with a commitment to producing quality children’s literature. Our titles convey the true essence of New England and captivate readers of all ages.” 
URL:https://rosemontmarket.com/event/mcsea-book-signing-lobster-trap-demo
LOCATION:Rosemont Market & Bakery Scarborough\, 246 US Route One\, Scarborough\, ME\, 04070
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BEGIN:VEVENT
DTSTART;TZID=UTC:20220928T160000
DTEND;TZID=UTC:20220928T180000
DTSTAMP:20260412T163006
CREATED:20220927T215412Z
LAST-MODIFIED:20220927T215412Z
UID:10394-1664380800-1664388000@rosemontmarket.com
SUMMARY:BAP Korean Food Tasting in Cape Elizabeth
DESCRIPTION:Brittany Kim\, chef owner of BAP Korean Food\, will be tasting her delicious entrees with our Cape Elizabeth customers on Wednesday 9/28 from 4pm to 6pm. A joyful selection of BAP entrees are available in Rosemont’s prepared food sections. Just follow the simple instructions on the label to experience the full flavors of authentic Korean food without compromise. \n  \nPictured: Jeyuk Bokkeum (spicy pork) as photographed by Jeremy Weir
URL:https://rosemontmarket.com/event/bap-korean-food-tasting-in-cape-elizabeth
LOCATION:Rosemont Market & Bakery Cape Elizabeth\, 537 Shore Road\, Cape Elizabeth\, ME\, 04107
ATTACH;FMTTYPE=image/jpeg:https://rosemontmarket.com/wp-content/uploads/2022/09/bap-1.jpg
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