A Novice Goes to Wine Country
By Holly Martzial, Marketing Director at Rosemont Market & Bakery Bubbles. Pink, dry, bubbles please. Prosecco, if it’s going to be more than one…
Read More
Forever Chemicals
Rosemont Market & Bakery consistently strives to source as many of our products locally as possible. At present, many agricultural sites across Maine are…
Read More
Rosemont Recipe: Croque Monsieur
During the chilly season in Maine, there’s nothing we love more than to curl up with comfort food on a snowy day. Maine Chef…
Read More
Preserving the Flavors of the Gulf of Maine
New Hampshire native Keper Connell has been in the maritime industry for over 20 years. The son of a restaurateur, Keper spent much of…
Read More
Rosemont Recipe: Holiday Roast Tenderloin of Beef
Maine Chef Josh Berry of Plate the State is our trusted source for tasty recipes made with quality, local ingredients. For this Rosemont Recipe,…
Read More
Rosemont Recipe: Holiday Roast Delmonico
Small family gatherings at home this holiday provide a wonderful opportunity to spend some time in the kitchen preparing a delicious from-scratch meal with…
Read More
