Fri, May 15 | 4–6pm | Falmouth Market
Founded in 1971, Fattoria Moretto is a small, family-run estate that has been producing Lambrusco Grasparossa di Castelvetro for three generations in the hills of Emilia-Romagna, near Modena. Produced from organically farmed hillside vineyards, their Grasparossa is made for the rich cuisine of the region — bone-dry, frothy, and built for the table. If you think you don’t like Lambrusco, this is the one that will change your mind. Free, no ticket needed.
