Fri, May 29 | 4–6pm | Falmouth Market In 1972, with a $5,000 loan, Kermit Lynch opened his eponymous wine shop and went on to become one of the most influential importers of French and Italian wine in the country, winning two James Beard awards and receiving France's...
Join us Thursday, May 21 from 4–6pm at Cape Elizabeth Market for a free tasting of something you won't find anywhere else for long. Jasper Hill Farm in Vermont took their Willoughby, a soft, buttery washed-rind cheese, and washed the rinds with Oxbow Brewing's Poly Floral, a barrel-aged...
Fri, May 15 | 4–6pm | Falmouth Market Founded in 1971, Fattoria Moretto is a small, family-run estate that has been producing Lambrusco Grasparossa di Castelvetro for three generations in the hills of Emilia-Romagna, near Modena. Produced from organically farmed hillside vineyards, their Grasparossa is made for the rich...
