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Summer Kick-off BBQ at Thompson’s Point

June 18 @ 4:00 pm - 9:00 pm

BBQ at Rosemont Market & Wine Bar

Join us for a summer kick-off BBQ at Rosemont Market & Wine Bar on Thompson’s Point. Our Community Gathering Garden beds are full of seedlings, our outdoor garden patio space is decked out with new tables and lounge furniture, and Chef Abdan will be firing up the smoker to make some delicious Kansas-style BBQ for you to enjoy. Our locally sourced meats from Pineland Farms Natural Meats and Maine Family Farms, smoked to perfection, will pair perfectly with some big reds, crisp whites, and seasonally stellar rosé hand-selected by Rosemont’s Wine Director. Bring your friends and come on down. No tickets or reservations necessary, smoked meats available 4pm to sell out!

Menu

St. Louis Pork Ribs

Maine family farm smoked pork ribs with chef Donnie’s KC BBQ sauce

Brisket Slider

Pineland Farm smoked beef brisket with chef Donnie’s KC BBQ sauce between Rosemont-made semolina roll

Side Options

White wine truffle mac & cheese | Potato salad  | Coleslaw *GF

Plate comes with both meats and a choice of side for $27

Wine Pairings 

Cantele Rosato – $30 btl | $12 gl 

Cellar Comunica Gris Granit – $40 btl | $14 gl  

Bagordi Rioja Crianza – $35 btl | $13 gl 

Flight of All Three: $23  

Details

Date:
June 18
Time:
4:00 pm - 9:00 pm

Venue

Rosemont Market & Wine Bar at Thompson’s Point
42 Resurgam Place
Portland, ME 04102 United States
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