Monthly Archives: July 2016

45 Pies

Today Violet will make 45 pies in the time it takes most of us to make one. In addition to artful pastry skills honed from childhood, she’s a writer with… Read more »

CHEF BRYAN’S STONE FRUIT CRISP with Rhubarb-Tea Cooler

Serves 4 For the Crisp Topping 3/4 cup all purpose flour 1/4 cup rolled oats 1/3 cup chopped walnuts 3 Tbs brown sugar 1/8 tsp cinnamon 1 stick unsalted butter, melted Mix… Read more »