HOLIDAY PREORDER IS CLOSED.
Celebrate this Holiday Season with Local Food
Explore our selection of free range and local specialty meats, crowd-pleasing sides and entrées made from the freshest Maine ingredients, homemade pies and bread, and brighten your table with seasonal flower bouquets. Preorder today to fill your table and celebrate locally.
Preorder Closes: Dec. 20
Preorders Pickup Days: Dec. 23 and Dec. 24.
Specialty Local Meats
Order your New England and Maine-raised specialty meats from Rosemont Market & Bakery and support our local farmers. This year we have free-range duck, chicken, and turkey from Maine-ly Poultry, whole quail from Cavendish Game Birds, goose from Black Earth Forest Farm, beef from Pineland Farms, ham from Maine Family Farms, pork roasts from L&P Bisson & Sons, and lamb from Stoneheart Farm.
Please note: All meat requires a non-refundable $20 deposit. The remaining cost, based on total weight, will be charged upon pickup.
- Pastry
- Breads
- Flowers
Pastry
Scratch-Made Pastries
Our pies and pastries are made from scratch using artisanal techniques and local ingredients (whenever possible) in our Portland production kitchen. Each Rosemont pie is made from 1 1/3 pounds of fruit.
This year’s menu features Basque Cheesecake, Holiday Cookie Box, Flourless Chocolate Torte, Yule Log. Our fantastic pastry team also creates a Maine classic – Tourtière Pie.
Breads
Fresh-Baked Bread
We are proud to source our ingredients as close to home as possible, and we look for consistent, high-quality products from companies whose values align with our own.
This year’s menu features Holiday Stollen from Bread & Friends, Pull-Apart Milk Buns, and Challah.
Flowers
Seasonal Bouquets
No celebration is complete without a touch of holiday décor. Order your Maine-made Rosemont-made seasonal bouquet to compliment your delicious holiday feast.
Holiday Wine Bundles & Cases
We’ve handpicked the perfect wines to pair with your Holiday feast, so you don’t have to! Add a wine bundle to complete your meal.
New this year, we’re offering preorder on bundles for 2-12+ people as well as specials on cases.
Mouthwatering Holiday Recipes from Maine Chef Josh Berry
Chef Josh Berry is our trusted source for tasty recipes made with quality, local ingredients. Chef Josh’s lifelong connection to local food, seasonality, farmers and fishermen leads him to create an unique food style that is an authentic ode to his native Maine. His recipes appear in many cookbooks, magazines and television shows.
Harbor Fish Market Seafood
Fresh seafood is no longer available on Rosemont Market’s holiday preorder menu. We apologize for any inconvenience. Seafood will be available in our local markets (Falmouth, Yarmouth, Cape Elizabeth, Brighton Ave., & Scarborough locations only) for purchase as usual. Please visit our friends at Harbor Fish Market to order fresh, local seafood for your holiday celebration.
Important Information
While many of the below items will be available for purchase in our markets around the holidays, the only way to guarantee the items you wish to purchase will be available is to place a preorder.
Preorder Deadlines: The deadline for all holiday preorders is close of business on December 20th. Please note, items may sell out in advance of the order deadline. All items are available on a first come, first serve basis.
Pickup Info: All preorder items will be available for in-store pickup at one of our local markets on December 23rd & 24th. Select your pickup date and location when you place your online order.
Order Changes/Cancellations: Customers can change or cancel their orders up to 1 week prior to pickup of the order (Saturday, December 16th). Orders canceled with less than 1 week’s notice may be subject to a cancellation fee of the order total.
Need assistance placing your order online? We are here for you. Please email us at hello@rosemontmarket.com for help with your holiday preorder.