Rosemont is a group of everyday neighborhood food markets, staffed by food lovers who want your every meal to be memorable. Everything we do is based on our relationships with local growers and producers of good things to eat and drink.



Rosemont is also a bakery where every day we bake handmade breads, pastries, cakes and pies. Rosemont’s kitchen makes delicious prepared foods to go, including soups and sandwiches, appetizers, salads and dinners.

Upcoming events


    We’ve got an amazing line-up of special items for the Holidays!


    Call our butchers for special orders of meats, from racks of lamb to house-smoked hams, crown roasts, goose and local, organic ducks, we’ve got you covered.


    Our terrific vegetarian menu includes Vegetarian Shepherd’s Pie, Vegetable Pot Pie, and the delicious (though poorly named) Lentil Loaf!


    And click the “Read More” link below for details on special items from the bakery: pies, special breads, quiches and more.

    Read more »
  • Free Holiday Wine Tastings!

    We’re excited to hold four separate free wine tastings soon, to get you all set up for any and all upcoming holidays. We’ll show a lot of great wines that will make perfect gifts and/or help send your parties into the stratosphere!


    Thursday, December 18, 4-6:30pm at Rosemont Brighton Avenue

    Thursday, December 18, 4:30-6:30pm at Rosemont Commercial Street

    Friday, December 19, 4-6:30pm at Rosemont Yarmouth

    Saturday, December 20, 5-7:30 at Rosemont Munjoy Hill

    Read more »
  • Cooking Classes

    Just A Little Bit Off: Cooking Classes that Focus on the Less Familiar

    We’re proud and excited to be collaborating with our good friends at Piccolo Restaurant to present a five-course cooking class series. The next class — Happier Holidays: Meals and Desserts for Groups — will be this Saturday, December 13!

    Each class ends with a terrific meal, prepared by the chefs! And you’ll leave with recipes. Class time is 11am-2pm. Cost is $85 per class, or $375 for the entire series of five classes.

     All info is available here.

    Read more »

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On the first day of Christmas my true love gave to meeeee... A parsnip in a kale sea....! ... See MoreSee Less

16 hours ago

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In our stores this week, December 16 - 24
  • Chicken Pot Pie
  • Chipotle Chicken Empenada
  • Chicken & Sausage Lasagne
  • Broccoli & Feta Quiche
  • Key Lime Pie
  • Lemon Poppy Bread
  • Holiday Stollen
  • Gateau Basque
  • Sausage Artichoke Parmesan Quiche
  • Apple Cake
  • Ginger Cake & Cupcakes
  • Holiday Stollen
  • Meatloaf - local beef & pork
  • Beef Bourguignon Empenada
  • Chocolate Stout Cake & Cupcakes
  • Banana Breads
  • Holiday Stollen
  • Gateau Basque
  • Tourtiere
  • Chicken Pot Pie
  • Lasagne Bolognese
  • Broccoli Lasagne
  • Potato Poblano Empenada
  • Chocolate Zucchini Bread
  • Pumpkin Bread
  • Holiday Stollen
  • Sausage Mushroom Quiche
  • Ham & Swiss Quiche
  • Cauliflower Broccoli Cheddar Quiche
  • Chocolate Stout Cakes & Cupcakes
  • Lentil Loaf
  • Vegetarian Shepherd's Pie
  • Vegetarian Pot Pie
  • Holiday Stollen
  • Fresh Ginger Molasses Cake & Cupcakes
  • Lemon Poppy Bread
  • Pumpkin Pie with Toasted Walnut Crust
  • Bourbon Pecan Pie
  • Blueberry Buckle
  • Gateau Basque
  • Quiche Lorraine
  • Mushrooms, Greens & Feta Quiche
  • Holiday Stollen
  • Chocolate Cream Pie
  • Pear Cranberry Ginger Pie
  • Wild Maine Blueberry Pie
  • Gateau Basque
  • Walnut Coffee Cake
Wednesday - Christmas Eve
  • Holiday Stollen
  • Sweets, Meats and Treats for your Celebration!