Join us on Tuesday, April 19th for the first of a three-part tasting series at Rosemont Wine Bar. Our first evening will feature one of our favorite varietals: Sauvignon Blanc. We will be tasting through three bottles that are delightfully unique yet equally delicious.
Please join Rosemont Market & Wine Bar and Ned Swain from Devenish for an Earth Day Natural Wine Tasting in Our Community Gathering Garden.
Ned Swain from Devenish & Daniel Lukin-Beck from Vinum USA are taking over Rosemont Wine Bar for an evening of Slovenian wines with special guests the winemakers themselves, Rado Pelengic from Sanctum & Bozidar Zajc from Zajc. Join Ned, Daniel, Rado, and Bozidar to taste and hear the stories of these delicious Slovenian wines: Sanctum... Read more »
Join us in our second evening of our three-part Terroir Series featuring Pinot Noir.
Join us at Rosemont Market & Wine Bar in Portland, ME for an evening of sipping wine, snacking on great food, and learning pretty lettering!
Terroir – a sense of place. Join us at our third and final evening of our three-part Terroir Series featuring Nero d'Avola.
Join us in our efforts to ditch single-use plastic. Visit the GoGo Refill Pop-up Van in our Scarborough market parking lot every Thursday afternoon, all summer long!
Bike over to our Cape Elizabeth market on National Bike to Work Day for a FREE bike tune-up with our friends from Bicycle Benefits.
Two incredibly interesting natural wine folks will be joining us behind the bar at Thompson's Point after a day at Maine Wild Wine Fest. Meet and taste with Josefa Concannon & Mark Lindzy.
Enjoy a free wine tasting at our Thompson's Point Market with Liz Mansfield from Palm Bay International.
We are celebrating the start of Maine’s summer season with a Portland Wine Week event designed to inspire your summer seaside picnic. Fred Mullins of VIAS Imports will be behind the bar tasting a handpicked selection of Italian wines perfect for sipping in the sunshine and salty air alongside the coast of Maine. Rosemont’s cheese expert has paired each wine selected by Fred with a New England-made cheese from Jasper Hill Farm of Vermont.
Join us for a summer kick-off BBQ at Rosemont Market & Wine Bar on Thompson's Point. No tickets or reservations necessary, locally-sourced smoked meats available 4pm to sell out!