Meatless Monday: Spring Flatbread with Asparagus, Feta and Arugula

Spring Flatbread with Asparagus, Feta and Arugula Looking for new ways to incorporate more plants into your weekly meal plan? Try this week’s Meatless Monday recipe: flatbread recipe with fresh spring veggies, Rosemont-made dough, and local cheese. Enjoy! Ingredients: Rosemont made pizza dough 1 Rosemont-made pizza dough 1…

Thanksgiving 2020

We’ve all said it, 2020 has been TOUGH. We have been forced to adapt, become braver, more resilient and even more patient. We’ve given up vacations, concerts, celebrations and most importantly, time with our extended family and friends. We’ve gotten used to wearing masks, sanitizing and quarantining, but as the holidays approach, we are feeling the shift more than ever….

Farm Feature: Brackett’s Orchard

Brackett’s 60 acres of land sits almost smack dab in the center of Limington, Maine, surrounded by cozy homes and endless woods. Manley Brackett is the 8th generation of Brackett’s to own and operate the orchard. What was once two orchards in the city of Portland, in Deering Oaks and Munjoy Hill, the original Brackett’s settled in…

Squash Season

When the temperature drops and grilling season halts, how do Mainers cook our veggies? We roast. While we are sad to say goodbye to warm days in the yard, we welcome evenings full of crispy, cozy, comfort – in the form of roasted vegetables. Right now, at your…

Changes to our Locally Sourced Meat Program

Why the change? As a small business working to make a big impact in our community, we must remain dynamic. As the needs and wants of our consumers shift, so must we. Over the last few years, we have noticed that our customers were steadily consuming less meat…

Farm Feature: Liberation Farms

Liberation Farms On a bluebird Friday in July, our marketing team visited Liberation Farms in Auburn. We arrived at what seemed like endless sprawling fields and were greeted by the smiling face of Lana Dracup, Farm Operations Manager and Maine native. We secured our masks and spent the…

Neighbor of the Year

Rosemont Market & Bakery is the proud recipient of the Neighbor of the Year award from The My Place Teen Center in Westbrook. MPTC is an incredible free, year-round organization with a mission “to provide a safe haven for youth, ages 10 – 18, sustaining them with comfort, meals, resources and hope.” Their goal being, “all youth…

Atlantic Sea Farms

  Maine Kelp Helps Local Community​ In addition to providing our stores with incredible products like Sea-Chi and Fermented Seaweed Salad, Atlantic Sea Farms focuses on the effects of climate change in our Maine community. Read their inspiring mission statement: “Our founders created the first commercially viable seaweed farm in the United States in…

Rosemont Wine Picks

Rosemont Wine Picks Whites Domaine des Cassagnoles Reserve For the price, it’s hard to find a more versatile, and well-made French white. 100% gros manseng from it’s indigenous home in Gascogne has the acidity of sauvignon blanc but a full body reminiscent of chardonnay from Burgundy. Pair with…

Support our Local Food System

From the beginning, Rosemont’s principal goal has been supporting Maine’s local food system. Fifteen years ago, when we opened our first market on Brighton Avenue, we would walk the rows of the Portland Farmer’s Market and invite farmers to sell us what was left from that day’s haul….