Posts Categorized: Uncategorized

Rosemont Recipe: Cucumber Peach Salsa

Cucumber Peach Salsa

We are feelin’ peachy! Enjoy a locally grown peach available in all of our markets. Grown here in Maine at Brackett’s Orchard and Kelly’s Orchard, these peaches are delicious and… Read more »

Rosemont Recipe: Maine Wild Blueberry Crisp

Blueberry Crisp

Maine blueberry season is in full swing! To take advantage of everything this time of year has to offer, our talented head pastry baker, Gabi, has put together a Maine… Read more »

A Novice Goes to Wine Country

Holly Martzial overlooking Shannon Ridge Vineyards

By Holly Martzial, Marketing Director at Rosemont Market & Bakery Bubbles. Pink, dry, bubbles please. Prosecco, if it’s going to be more than one with friends. Or a fancy glass… Read more »

Forever Chemicals

Cow being milked

Rosemont Market & Bakery consistently strives to source as many of our products locally as possible. At present, many agricultural sites across Maine are contending with contamination issues from PFAS… Read more »

Rosemont Recipe: Croque Monsieur

Croque Monsieur blue plateon a b

During the chilly season in Maine, there’s nothing we love more than to curl up with comfort food on a snowy day. Maine Chef Josh Berry of Plate the State is… Read more »

Preserving the Flavors of the Gulf of Maine

Gulf of Maine Conservas Tinned Tuna

New Hampshire native Keper Connell has been in the maritime industry for over 20 years. The son of a restaurateur, Keper spent much of his life in Coastal New England,… Read more »

Rosemont Recipe: Holiday Roast Tenderloin of Beef

roast tenderloin of beef

Maine Chef Josh Berry of Plate the State is our trusted source for tasty recipes made with quality, local ingredients. For this Rosemont Recipe, Chef shares with us his take… Read more »

Rosemont Recipe: Holiday Roast Delmonico

Roast Delmonico

Small family gatherings at home this holiday provide a wonderful opportunity to spend some time in the kitchen preparing a delicious from-scratch meal with quality ingredients. One of our favorite… Read more »

Stoneheart Farm Lamb

Lamb grazing on the stoneheart farm

When we altered our meat program from in-house butchery to prepackaged local meat, it was a top priority of ours to make sure lamb from Stoneheart Farm continued to be available to… Read more »

Rosemont Market & Wine Bar

Rosemont Team toasting a glass of wine at Thompson's Point

Thompson’s Point is pleased to announce that Rosemont Market & Bakery has just come aboard as its newest tenant with a projected opening date of early Summer 2021 When seeking… Read more »